DessertsAugust 03, 2015
Calories
5021
Sodium
2603mg
108% DV
Fat
251g
386% DV
Protein
79g
158% DV
Carbs
613g
208% DV
Fiber
31g
125% DV
5 INGREDIENT BANANA PUDDING ICE CREAM
34
2 cups heavy whipping cream
1 can sweetened condensed milk
2 tsp vanilla flavor
2 ripe bananas, one sliced and the other quartered
1 cup chopped vanilla wafers (Back to Nature brand is very allergy friendly)
1 can sweetened condensed milk
2 tsp vanilla flavor
2 ripe bananas, one sliced and the other quartered
1 cup chopped vanilla wafers (Back to Nature brand is very allergy friendly)
1. Beat the heavy whipping cream until it’s stiff.
2. Fold in the sweetened condensed milk.
3. Put into your ice cream maker.
4. Right before it’s finished, throw in the quartered bananas.
5. When it’s...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
5021
Sodium
2603mg
108% DV
Fat
251g
386% DV
Protein
79g
158% DV
Carbs
613g
208% DV
Fiber
31g
125% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat154g771%
Polysaturated Fat18g116%
Monosaturated Fat78g488%
Cholesterol879mg294%
Sodium2603mg108%
Potassium4728mg135%
Protein79g158%
% DAILY VALUE*
Total Carbohydrate
Fiber31g125%
Sugar450g901%
Vitamin A10346IU206%
Vitamin B62mg110%
Vitamin C66mg110%
Calcium2147mg214%
Iron11mg66%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.