Apple Pie Pancakes

237

These fluffy, cinnamon infused pancakes studded with tender pieces of apple are the perfect start to a great day. The tart apples are wonderful complement to some good maple syrup, and the whole apple pie filling whips up in the microwave while you make the rest of the pancakes, so it is super simple!

2 large eggs, yolks and whites separated
1 1/4 cups milk (buttermilk, soy milk, almond milk, regular milk)
3 tablespoons melted butter or vegetable oil (I use vegetable oil, little healthier)
1 1/2 cups All-Purpose Flour (approximately 6.4 ounces)
3/4 teaspoon salt
2 heaping teaspoons baking powder
1/4 cup malted milk powder (or 3 tablespoons granulated sugar total)
1 tablespoon brown sugar, packed
1/2 teaspoon vanilla
1/2 teaspoon lemon juice (optional, but good to use if not using buttermilk)

Apple Pie Filling:

1 medium-large granny smith apple, peeled, cored, and diced into 1/4? pieces
2 tablespoons butter
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
2 tablespoons brown sugar

1. In a medium microwave safe bowl combine the apple pie filling ingredients and heat in microwave in 1 minute increments, mixing in between, until the apples are tender (about 4 minutes). Set aside and...
See the full directions on my site

Nutritions

Calories
262

Sodium
547mg
22% DV

Fat
15g
23% DV

Protein
3g
7% DV

Carbs
27g
9% DV

Fiber
1g
7% DV

Pan Fried