Desserts

Balsamic Cherry Sauce

Ginnie Leeming
July 22, 2014
10

This Balsamic Cherry Sauce is easy to make and has a taste reminiscent of caramel sauce.

1/4 pound unsalted butter
3/4 cup packed brown sugar
1 tbsp. balsamic vinegar
pinch salt
4 cups cherries, pitted and halved
Place a medium saucepan over medium-low heat. Add butter, brown sugar, balsamic vinegar, and salt. Cook, stirring constantly, until butter is melted and everything is combined. Add cherries and stir to...
See the full directions on my site
Nutritions

Calories
1358

Sodium
75mg
3% DV

Fat
49g
76% DV

Protein
7g
14% DV

Carbs
240g
81% DV

Fiber
14g
59% DV
Vegetarian