Banana Nut Raisin Bread

August 09, 2013

217

Delicious vamped up version of Banana Bread with a tasty cinnamon sugar topping that makes this over the top tasty!

BATTER:
2 C very ripe bananas (about 4 or 5 medium bananas)
1/2 C vegetable oil
1 C sugar
2 large eggs
3 TBSP unsweetened almond milk
1 TSP vanilla extract
1 C whole wheat flour
1 C unbleached all-purpose flour
1 TSP baking soda
1/2 TSP baking powder
1/2 TSP salt
1/2 C chopped walnuts
1/2 C raisins (any color will work)

TOPPING:
2 TBSP white sugar (sugar substitutes can be used of course)
1 TBSP cinnamon

1. Preheat the oven to 350°F. Lightly butter two 9"x 5" loaf pans. 2. In a large bowl, mash the bananas, then add the oil, sugar, eggs, milk, and vanilla, stirring to combine. 3. Mix in the flours, baking...
See the full directions on my site

Nutritions

Calories
322

Sodium
219mg
9% DV

Fat
3g
6% DV

Protein
8g
17% DV

Carbs
59g
20% DV

Fiber
7g
28% DV