Appetizers

Black Bean, Feta and Tomato Filo Pies

204

Black bean, feta and tomato filo bundles make an easy but impressive vegetarian pie recipe

8
Ingredients

400 g tin black beans, drained and rinsed
60 g soft breadcrumbs
160 g sun-blushed tomatoes in oil, roughly chopped plus 2tbsp marinating oil
100 g creme fraiche
½ tsp nutmeg, freshly grated
4 tbsp flat leaf parsley, roughly chopped
100 g feta cheese, crumbled
270 g filo pastry, approximately 6 sheets measuring 50cm x 25cm
75 g butter, melted
Method 1. Preheat the oven to 200/fan 180C/gas 6. 2. In a large bowl, combine the black beans, breadcrumbs and sun blushed tomatoes and stir. Add the tomato marinating oil, crème fraiche, nutmeg, parsley...
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Nutritions

Calories
2861

Sodium
787mg
32% DV

Fat
289g
445% DV

Protein
22g
45% DV

Carbs
28g
9% DV

Fiber
4g
18% DV