CakesAugust 12, 2013
Calories
861
Sodium
100mg
4% DV
Fat
38g
58% DV
Protein
9g
19% DV
Carbs
131g
44% DV
Fiber
6g
24% DV
Butterfinger Cupcakes
1032
Ok the other day I made butterfinger cookies and a couple days before I made boston cream cupcakes and my son said can you make butterfinger cupcakes, so walla, I can! I found a few recipes for butterfingers so he will be happy with his mom
18
Ingredients
18 milk chocolate cupcakes - baked
Six full size butterfingers (plus some to cut up on top if you would like)
1 stick butter (set out to soften)
1/2 cup peanut butter
1 cup powdered sugar
2-4 TBS milk
orange gel food coloring (optional)
18 milk chocolate cupcakes - baked
Six full size butterfingers (plus some to cut up on top if you would like)
1 stick butter (set out to soften)
1/2 cup peanut butter
1 cup powdered sugar
2-4 TBS milk
orange gel food coloring (optional)
Instructions
Unwrap your candy bars.Using a vegetable peelers, scrap the chocolate off the bars
into a bowl, set aside for topping.
Finely crush the Butterfinger insides in a blender, or placing them in...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
861
Sodium
100mg
4% DV
Fat
38g
58% DV
Protein
9g
19% DV
Carbs
131g
44% DV
Fiber
6g
24% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat25g129%
Polysaturated Fat2g13%
Monosaturated Fat10g63%
Cholesterol32mg11%
Sodium100mg4%
Potassium977mg27%
Protein9g19%
% DAILY VALUE*
Total Carbohydrate
Fiber6g24%
Sugar118g237%
Vitamin A482IU9%
Vitamin B60.24000000000000002mg12%
Vitamin C2mg3%
Calcium163mg16%
Iron3mg17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.