Caramelized Onion & Cheddar Crostinis with Prosciutto Wrapped Apples

September 22, 2014

142

A crusty french bread topped with sweet caramelized onions and Boar's Head Sharp Wisconsin Cheddar Cheese and paired with crisp apples that are wrapped in salty prosciutto for a sophisticated hors d'oeuvre.

1 French baguette sliced into ½" slices
2 Tbsp. olive oil
4 large yellow onions thinly sliced
½ tsp. salt
10 oz. Boar's Head Sharp Cheddar, sliced ?" thick
15 slices procuitto
1 large apple
1 lemon, juiced
2½ Tbsp. fresh thyme, roughly chopped

In a large skillet over high heat, heat your olive oil. Add your thinly sliced onions and salt and cook for 15 minutes, stirring frequently. Reduce your heat to low and cover with a lid. Cook for an...
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Nutritions

Calories
57

Sodium
88mg
3% DV

Fat
3g
5% DV

Protein
1g
3% DV

Carbs
3g
1% DV

Fiber
0.6000000000000001g
2% DV