Cheesy Chicken Enchiladas Recipe

February 04, 2014

429

This recipe is so simple and was so delicious! If you need to make these in a hurry, you can use a rotisserie chicken for your cooked chicken. You'll have dinner ready in no time at all!

1 (18.5 ounce) can Progresso Chicken and Cheese Enchilada Soup
1 (10 ounce) can mild green enchilada sauce
2 cups shredded cooked chicken
2 cups shredded cheddar cheese
1 (4 ounce) can green chiles
10 tortillas
2 medium green onions, thinly sliced

Preheat oven to 350 degrees F. In a medium bowl, combine soup and enchilada sauce. Spread 1 cup of soup mixture in the bottom of a 9x13-inch baking dish. In a large bowl, combine 1 cup of remaining soup...
See the full directions on my site

Nutritions

Calories
437

Sodium
956mg
39% DV

Fat
15g
24% DV

Protein
34g
69% DV

Carbs
41g
14% DV

Fiber
7g
28% DV

Chicken Baked