Chicken Sausage Cabbage Rolls

March 01, 2015

Perfect for St. Patrick's Day but I can eat this anytime!

1/2 tablespoon garlic salt grinder mix
1 can tomato sauce
1/2 can tomato paste (+ 2 tablespoons for the meat mix)
1/3 cup water
1 tablespoon minced onion
salt & pepper to taste
1/2lb italian chicken sausage
1 cup cooked white rice
1/4 Medium red onion (finely chopped)
3 cloves garlic (crushed)
1/4 cup chopped fresh spinach
8 cabbage leaves (steamed)

Pre-heat the oven to 350 degrees. Mix the first six ingredients in a bowl and set aside. Take the next 5 ingredients and mix in another bowl. Add 1/8-1/4 cup of the sauce mix in the meat mix and blend...
See the full directions on my site

Nutritions

Calories
229

Sodium
19mg
0% DV

Fat
1g
1% DV

Protein
5g
11% DV

Carbs
50g
17% DV

Fiber
4g
18% DV