Main Dishes

Easy Apricot Glazed Salmon

160

Moist and flaky fresh salmon paired with the savory, tangy, sweetness of an apricot glaze. A healthy and delicious option for lunch or dinner.

2
2 salmon portions, about 5-6 ounces each
1 teaspoon low-sodium soy sauce
2½ tablespoons butter, divided
1 tablespoon apple cider vinegar
1 cup low-sodium chicken broth
2 tablespoons shallots, minced
1 teaspoon fresh garlic, minced
½ cup apricot preserves
Salt
Fresh cracked pepper
Heat a large non-stick skillet to medium heat, then add ½ tablespoon of butter. Add the shallots and garlic. Cook just until the shallots become translucent. Then add the chicken broth, soy sauce, apple...
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Nutritions

Calories
341

Sodium
486mg
20% DV

Fat
15g
23% DV

Protein
2g
5% DV

Carbs
53g
18% DV

Fiber
2g
10% DV