Filled Pineapple Cupcakes

January 26, 2015

127

A layer of pineapple tucked in the middle with a cherry surprise at the bottom all topped with a pineapple cream cheese frosting.

1-1/2 cups all purpose flour
1-1/2 teaspoons baking powder
1/4 teaspoon salt
1 cup butter, softened
1 cup granulated sugar
1 teaspoon vanilla extract
3 eggs
1/4 cup milk
18 maraschino cherries
20 ounce can pineapple chunks (each chunk cut in half)
pineapple rings (garnish, cut into wedges)
For the Pineapple Cream Cheese Frosting:
8 ounce cream cheese, softened
1/2 cup butter, softened
1/2 teaspoon vanilla
1/2 cup crushed pineapple with juice
2 pounds confectioners’ sugar

For the Cupcakes: Preheat oven to 350 degrees. Line cupcake tin with 18 cupcake liners and set aside. In a medium bowl combine the flour, baking powder and salt. Beat together the butter and sugar until...
See the full directions on my site

Nutritions

Calories
6168

Sodium
2074mg
86% DV

Fat
340g
524% DV

Protein
55g
110% DV

Carbs
704g
239% DV

Fiber
41g
164% DV