How to Make Aioli at Home

September 07, 2017

Learn how to make aioli at home, and enjoy this gourmet sauce any day of the week. It goes great on sandwiches, burgers, fries, and much more!

1 egg yolk
1/2 clove garlic
1 tsp lemon juice
Salt and pepper
1/2 cup olive oil
Optional: sun-dried tomatoes

Smash the 1/2 clove of garlic with a mortal and pestle if you have it, otherwise use the back of your knife. Then finely chop the smashed garlic. In a bowl, whisk together the garlic, egg yolk, lemon juice...
See the full directions on my site

Nutritions

Calories
101

Sodium
1.0mg
0% DV

Fat
10g
16% DV

Protein
0.5g
1% DV

Carbs
0.30000000000000004g
0% DV

Fiber
0.1g
0% DV