Desserts

Lemon Dill Mango Jello

116

Easy and quick way to make mango jello

2
1 cup water
1 tablespoon agar agar powder
2 tablespoon mango cubes
2 tablespoon fresh dill weed
2 tablespoon lemon juice
1 tablespoon sugar
Mix mango, dill weed, lemon juice, and sugar in a bowl Mix water and agar agar, heat in a pot, stirring, until well combined and sticky, about 3 to 5 minutes. Turn off heat and pour mango mixture into the pot, stir to mix. Pour pot content into jello mold. Put in refrigerator until ready, about 30 minutes
Nutritions

Calories
63

Sodium
85mg
3% DV

Fat
4g
7% DV

Protein
2g
5% DV

Carbs
13g
4% DV

Fiber
1g
6% DV