Nutella Cheesecake Bars

April 14, 2015

135

Oh so fabulous Nutella® hazelnut spread swirled in cheesecake atop a buttery shortbread crust! Perfect balance of sweetness in a snack or dessert!

Shortbread Crust:
1¼ cups all-purpose flour
? cup granulated sugar
¼ teaspoon salt
½ cup unsalted butter, room temperature

Nutella & Cream Cheese Filling:
8 ounces cream cheese, softened
? cup granulated sugar
1 teaspoon vanilla extract
1 large egg
1/2 cup Nutella, divided (reserve 2 tablespoons for cream cheese filling)

Preheat the oven to 350 degrees. Prepare a 9x9 inch pan and line with parchment paper, allowing 2 sides to hang over the edges. Shortbread Crust: Whisk together the sugar, flour, and salt in a large...
See the full directions on my site

Nutritions

Calories
2278

Sodium
1393mg
58% DV

Fat
160g
246% DV

Protein
34g
69% DV

Carbs
135g
45% DV

Fiber
8g
35% DV