BreadsApril 23, 2014
Calories
430
Sodium
209mg
8% DV
Fat
26g
40% DV
Protein
6g
12% DV
Carbs
37g
12% DV
Fiber
3g
12% DV
Popovers with Raspberry Butter
143
Fluffy popover topped off with creamy raspberry butter. Great for any time of day. Delish! :)
9
2 tablespoons Shortening
4 Eggs
2 cups milk
3 tablespoons Canola or Vegetable oil
2 cups All- Purpose flour
½ teaspoon Salt
1 cup Butter, softened
4 tablespoons Confectioners’ Sugar
3 tablespoons Raspberry Preserves
4 Eggs
2 cups milk
3 tablespoons Canola or Vegetable oil
2 cups All- Purpose flour
½ teaspoon Salt
1 cup Butter, softened
4 tablespoons Confectioners’ Sugar
3 tablespoons Raspberry Preserves
Preheat oven to 400 F. Using shortening, grease the bottom and sides of popover pan. Place empty pan in oven to heat.
In a medium size bowl, whisk together eggs, milk and oil. Add flour and salt. Whisk...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
430
Sodium
209mg
8% DV
Fat
26g
40% DV
Protein
6g
12% DV
Carbs
37g
12% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat14g74%
Polysaturated Fat1g11%
Monosaturated Fat9g60%
Cholesterol59mg19%
Sodium209mg8%
Potassium467mg13%
Protein6g12%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar7g14%
Vitamin A755IU15%
Vitamin B60.36000000000000004mg18%
Vitamin C2mg4%
Calcium100mg10%
Iron0.7400000000000001mg4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.