Side DishesJune 21, 2017
Calories
62
Sodium
28mg
1% DV
Fat
3g
5% DV
Protein
1g
2% DV
Carbs
4g
1% DV
Fiber
1g
6% DV
Roasted Tahini Ginger Carrots
25
Roasted Tahini Ginger Carrots
8
2 lbs of carrots
3 tbsp tahini
1 tbsp olive oil (plus a little for the baking sheet)
1/4 tsp ginger
1 tsp cumin
1 clove garlic
Salt and Pepper
Optional: Parsley
3 tbsp tahini
1 tbsp olive oil (plus a little for the baking sheet)
1/4 tsp ginger
1 tsp cumin
1 clove garlic
Salt and Pepper
Optional: Parsley
Pre-heat the oven to 400 degrees.
Peel the carrots and cut them into medium sized (about 1/4 inch) medallions.
Mix together the tahini, olive oil, ginger, cumin and garlic in a small bowl.
Add your chopped...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
62
Sodium
28mg
1% DV
Fat
3g
5% DV
Protein
1g
2% DV
Carbs
4g
1% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.65g3%
Polysaturated Fat0.7700000000000001g4%
Monosaturated Fat2g14%
Cholesterol0.41000000000000003mg0%
Sodium28mg1%
Potassium133mg3%
Protein1g2%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar1g3%
Vitamin A5353IU107%
Vitamin B60.08mg4%
Vitamin C2mg3%
Calcium38mg3%
Iron0.65mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.