Salted Caramel Apple Cheesecake Chimis

April 18, 2013

320

Crisp, buttery cinnamon sugar tortillas stuffed with creamy apple cheesecake filling and topped with salted caramel sauce.

Apple Filling
1 T. butter
3 c. peeled and chopped apples
2 T. granulated sugar
1 tsp. ground cinnamon
1/4 tsp. ground nutmeg
1/4 tsp. ground allspice
Cheesecake filling
8 oz. reduced-fat cream cheese, at room temperature
1/3 c. granulated sugar
2 T. all-purpose flour
1/2 tsp. vanilla extract
Everything Else
6 (soft taco sized) tortillas
2 T. butter, melted, divided
1 T. granulated sugar
1 tsp. cinnamon
Salted caramel sauce

Preheat oven to 350 F. For the apple filling, in a large skillet over medium-low heat, melt butter. Once the butter has melted, add chopped apples, sugar, and spices. Stir to combine. Continue...
See the full directions on my site

Nutritions

Calories
273

Sodium
56mg
2% DV

Fat
9g
14% DV

Protein
6g
13% DV

Carbs
41g
14% DV

Fiber
4g
19% DV