Savory Crepes with Thanksgiving Leftovers

November 26, 2014

106

1 cup Flour
3 Eggs
½ - ¾ cup Milk
1½ teaspoon Melted Butter
½ teaspoon salt
2 tablespoons fresh chives
½ teaspoon garlic powder
½ lb sliced turkey (leftover from Thanksgiving)
2 cups stuffing (leftover from Thanksgiving)
½ cup cranberry sauce (Leftover from Thanksgiving)

Beat the eggs in a medium sized bowl. Add the melted butter. Slowly add the flour ¼ cup at a time. You may need to add some milk at this point in order to be able to mix the last of the flour with the...
See the full directions on my site

Nutritions

Calories
1108

Sodium
1203mg
50% DV

Fat
92g
141% DV

Protein
19g
38% DV

Carbs
39g
13% DV

Fiber
3g
13% DV