Side DishesNovember 15, 2014
Calories
487
Sodium
770mg
32% DV
Fat
47g
72% DV
Protein
2g
5% DV
Carbs
17g
5% DV
Fiber
3g
13% DV
Shortcut Sausage & Cranberry Thanksgiving Stuffing
152
A hearty stuffing that uses a little store bought help. Your guests will never know.
8
1 lb bulk sausage, sage seasoned
14 oz bag seasoned stuffing mix
2 C vegetable stock (chicken or turkey okay)
1 T butter
1 sweet onion, diced
2 celery stalks, diced
1/4 tsp salt
1/8 tsp fresh ground black pepper
1/2 C craisins (dried cranberries)
Butter for coating baking dish
14 oz bag seasoned stuffing mix
2 C vegetable stock (chicken or turkey okay)
1 T butter
1 sweet onion, diced
2 celery stalks, diced
1/4 tsp salt
1/8 tsp fresh ground black pepper
1/2 C craisins (dried cranberries)
Butter for coating baking dish
Preheat oven to 350.
In a large skillet, cook sausage until browned and cooked through over medium-high heat. Drain sausage and set aside.
While sausage is cooking, bring 2 C vegetable stock to a boil. ...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
487
Sodium
770mg
32% DV
Fat
47g
72% DV
Protein
2g
5% DV
Carbs
17g
5% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat14g72%
Polysaturated Fat6g38%
Monosaturated Fat26g164%
Cholesterol8mg2%
Sodium770mg32%
Potassium77mg2%
Protein2g5%
% DAILY VALUE*
Total Carbohydrate
Fiber3g13%
Sugar12g25%
Vitamin A249IU4%
Vitamin B61mg99%
Vitamin C3mg5%
Calcium16mg1%
Iron1mg10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.