Main Dishes

Slow Cooker French Dip

467

Look, any way you cut it, there’s not a whole lot going on here but a ton of flavor. Let me break this down for you: When I was pregnant, the Tall Boy and I had this whole list of things we were are were not going to do as parents. Preparing special meals for a kid was top on the “what we’re not going to do” list. But OMG, have you met my kid? Food is his absolute last priority in the entire world {which is sort of devastating for someone who blogs about food}. You can threaten him with ju

8
2 1/2 pound beef roast
2 tablespoons olive oil
kosher salt and pepper
2 1-ounce packages dry onion soup mix
2 cups water
2 cans beef broth
bay leaf
8 large hoagie rolls
provolone cheese slices (or Swiss or mozzarella)
Heat oil in a large skillet over medium-high heat. Rub beef roast with salt and pepper, and sear on all sides. You're not cooking it here; just get it a nice brown color to seal in all those yummy juices. ...
See the full directions on my site
Nutritions

Calories
170

Sodium
1176mg
49% DV

Fat
8g
13% DV

Protein
7g
15% DV

Carbs
22g
7% DV

Fiber
3g
14% DV