Strawberry Banana Bread

April 18, 2013

170

A classic banana bread that takes an amazing spin with a strawberry swirl.

2 cups all-purpose flour + 1 Tablespoon

3/4 teaspoon baking soda

1/2 teaspoon salt

1 teaspoon cinnamon

1 cup sugar

1/4 cup butter, softened

2 large eggs

1 1/2 cups mashed ripe banana (about 3 bananas)

1/3 cup plain low-fat yogurt

2 teaspoons vanilla extract

1/2 teaspoon pure almond extract

for strawberry swirl
8-10 strawberries, hulled

1 tsp sweetener or sugar

Preheat oven to 350F. Prepare 8 1/2 x 4 1/2-inch loaf pan with cooking spray/butter/or oil and a dusting of flour to coat. Start by preparing the strawberry swirl. In a food processor, puree hulled...
See the full directions on my site

Nutritions

Calories
294

Sodium
280mg
11% DV

Fat
5g
9% DV

Protein
5g
10% DV

Carbs
57g
19% DV

Fiber
4g
18% DV

Breakfast Baked