Stuffed Bacon Wrapped Pork Tenderloin
239
Bacon Wrapped Stuffed Pork Tenderloin (wow that’s a mouthful).This recipe is a winner. Very tender and packed with lots of flavor.
Pork Tenderloin
Stuffing
4 -6 slices of Bacon
Skewers or Toothpicks
Stuffing
4 -6 slices of Bacon
Skewers or Toothpicks
Slice open, add stuffing. Close with skewers. Wrap with bacon slices. Place on a baking sheet.
Cook at 425 degrees for 25 – 35 min per pound or until your meat thermometer reads 170 degrees.
Let the Pork...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
513
Sodium
933mg
38% DV
Fat
44g
68% DV
Protein
13g
26% DV
Carbs
0.7g
0% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat16g83%
Polysaturated Fat5g33%
Monosaturated Fat22g140%
Cholesterol76mg25%
Sodium933mg38%
Potassium233mg6%
Protein13g26%
% DAILY VALUE*
Total Carbohydrate
Fiber1g4%
Sugar0g0%
Vitamin A41IU0%
Vitamin B60.24mg12%
Vitamin C1mg1%
Calcium7mg0%
Iron0.54mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.