Turkey Noodle Casserole

133

Turkey Noodle Casserole-Delicious shredded turkey mixed with homemade cream of mushroom, peas, cheese, and egg noodles. Weight Watchers friendly.

8
30 Ounces Turkey Tenderloins
6 Ounces No Yolks Whole Grain Extra Broad Egg Noodles
1 Tablespoon Light Butter
8 Ounces Sliced Baby Bella Mushrooms
2 Tablespoons White Whole Wheat Flour
1 Cups Low Sodium Vegetable Broth
1 Cup Fat Free Evaporated Milk
1 Cup Frozen Peas
1 Cup Reduced Fat Shredded Sharp Cheddar Cheese
1 Teaspoon Dried Oregano
2 Teaspoons Salt
1 Teaspoons Pepper
2 Tablespoons Breadcrumbs
1 Teaspoon Red Pepper Flakes
1 Teaspoon Smoked Paprika
http://bitesofflavor.com/turkey-noodle-casserole/
See the full directions on my site
Nutritions

Calories
219

Sodium
2035mg
84% DV

Fat
11g
17% DV

Protein
11g
23% DV

Carbs
18g
6% DV

Fiber
3g
13% DV