Vegan Baked Apple Roses For Valentine’s Day

January 30, 2017

Here’s a delicious vegan gluten-free baked apple rose recipe. They look very cute and they are great for Valentine’s Day. I recommend you to use (vegan) puff pastry, but in case you don’t have it, you can try this homemade oat flour dough instead. Not everyone like it this way though, but I certainly do. They are delicious with some ice cream. The recipe makes 6-8 roses depending on their size.

2 apples
The juice from half a lemon
Cinnamon
Sugar to taste
¼ cup of walnuts – optional
Some water
2 tablespoons of jam
Powdered sugar – optional

For the crust

1 ½ cups of oat flour or ground oat
1/3 cup of dates
1 tablespoon of ground flaxseed or flaxseed meal
1/2 cup of drinking water
Cinnamon

Soak the dates in water for about 1 hour, or if you want to speed up the process, use hot water. Take the dates out of the water and mash them, but keep the water too. Add some cinnamon. Combine 1...
See the full directions on my site

Nutritions

Calories
1808

Sodium
24mg
1% DV

Fat
34g
52% DV

Protein
51g
103% DV

Carbs
322g
109% DV

Fiber
46g
187% DV