100% Whole Wheat Biscuits

April 17, 2015

Made with wholeseome ingredients, these whole wheat biscuits are perfect for any breakfast or brunch. Great with melted butter or coconut oil and a drizzle of raw honey or real maple syrup!

2 c. whole wheat flour
1 tbsp. baking powder
1 tsp. salt
¼ c. coconut oil, softened, but not melted
¾ c. almond or coconut milk

Preheat oven to 425º F. Add the flour, baking powder, and salt to a large bowl and stir with a whisk until well combined. Using a pastry cutter, cut the coconut oil into the flour mixture until it resembles...
See the full directions on my site

Nutritions

Calories
206

Sodium
298mg
12% DV

Fat
1g
1% DV

Protein
7g
15% DV

Carbs
44g
15% DV

Fiber
6g
26% DV