2-Minute Scrambled Eggs in a Mug

July 27, 2013

Making scrambled eggs doesn't get any more simple than this! I don't need to dirty a pan, and it only takes 2 minutes. It's the perfect breakfast on the go.

2 eggs
2 tblsp milk

Crack both eggs into a 12-ounce microwave-safe mug; add milk. Beat with a fork until blended. Microwave on HIGH 45 seconds, then stir. Microwave for 30 to 45 seconds longer, or until eggs are almost set;...
See the full directions on my site

Nutritions

Calories
958

Sodium
1334mg
55% DV

Fat
14g
22% DV

Protein
88g
176% DV

Carbs
118g
40% DV

Fiber
3g
12% DV