Side Dishes
July 16, 2013
Calories
352
Sodium
1161mg
48% DV
Fat
37g
58% DV
Protein
10g
20% DV
Carbs
18g
6% DV
Fiber
3g
12% DV
3 Potato Salad
It’s time to bring on the Potato Salad right? YUM! Hot days and bbq’s definitely require a yummy potato salad! I love switching it up and trying new recipes or ideas so it’s not the same old same old. Since I work at a restaurant I am always being inspired by our chefs. This idea came from one of them – he’s amazing. My recipe tastes nothing like his, but the idea was his. So thanks Glenn!
8
4 large red skin potatoes
2 large sweet potatoes
4 medium russet potatoes
1 large sweet onion, caramelized
4 pieces of bacon, cooked and crumbled finely
1 tsp dill
1 1/2 C mayonnaise
1/2 C spicy brown mustard
Salt to taste
2 large sweet potatoes
4 medium russet potatoes
1 large sweet onion, caramelized
4 pieces of bacon, cooked and crumbled finely
1 tsp dill
1 1/2 C mayonnaise
1/2 C spicy brown mustard
Salt to taste
Boil the potatoes until they are done (but not too done they will fall apart)
Salt slightly (I used sea salt and maybe 1 T for all - regular salt you could use less)
Let potatoes cool completely
Meanwhile...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
352
Sodium
1161mg
48% DV
Fat
37g
58% DV
Protein
10g
20% DV
Carbs
18g
6% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
18g
94%
Polysaturated Fat
3g
24%
Monosaturated Fat
14g
93%
Cholesterol
39mg
13%
Sodium
1161mg
48%
Potassium
283mg
8%
Protein
10g
20%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
12%
Sugar
4g
9%
Vitamin A
5869IU
117%
Vitamin B6
1mg
86%
Vitamin C
3mg
6%
Calcium
28mg
2%
Iron
1mg
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
