Santa’s Whiskers

3/4 cup (1 1/2 sticks) margarine
2 cups flour
3/4 cup sugar
1 tablespoon milk
1 teaspoon vanilla
3/4 cup finely chopped candied red or green cherries
1/3 cup finely chopped pecans
3/4 cup coconut
Beat margarine with an electric mixer on medium to high speed for 30 seconds. Add about half the flour, also add sugar, milk, and vanilla. Beat till thoroughly combined. Stir in remaining flour,...
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Nutritions

Calories
2130

Sodium
166mg
6% DV

Fat
58g
90% DV

Protein
33g
66% DV

Carbs
357g
121% DV

Fiber
18g
73% DV
2 slices Italian bread
5-6 slices deli meat ( we used ham, turkey, and roast beef )
2 slices provolone cheese
1/4 c. Copycat Primanti Brothers Coleslaw
2 slices tomatoes
1 c. hot french fries
mayo
Warm meat in skillet. Top with cheese and melt. Spread mayo on one slice of bread, then add meat and cheese, coleslaw, tomatoes, and french fries. Top with remaining piece of bread. Enjoy!
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Nutritions

Calories
1684

Sodium
2829mg
117% DV

Fat
55g
85% DV

Protein
37g
74% DV

Carbs
243g
82% DV

Fiber
23g
94% DV
2-3 lb pot roast
4 Tbsp Cajun/Creole Seasoning
1 ( 0.87-oz packet Brown Gravy Mix )
1 ( 15-oz can beef broth )
3-4 Tbsp cornstarch
French bread
shredded lettuce
tomato slices
pickles
mayonnaise
Place roast in slow cooker. In a bowl whisk together the beef broth with Cajun/Creole Seasoning and Brown Gravy Mix. Pour the mixture over the roast. Cook on LOW for 8-12 hours or on HIGH for about...
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Nutritions

Calories
331

Sodium
1580mg
65% DV

Fat
10g
16% DV

Protein
14g
28% DV

Carbs
61g
21% DV

Fiber
5g
20% DV

Praline Fudge Cake

2
Cake
1 cup butter
1⁄4 cup cocoa
1 cup water
1⁄2 cup buttermilk
2 large eggs
1 teaspoon baking soda
1 teaspoon vanilla extract
2 cups sugar
2 cups all-purpose flour
1⁄2 teaspoon salt
Ganache
2 cups semisweet chocolate morsels
1⁄3 cup whipping cream
1⁄4 cup butter, cut into pieces
Frosting
1⁄4 cup butter
1 cup brown sugar ( firmly packed )
1⁄3 cup whipping cream
1 cup confectioners' sugar
1 teaspoon vanilla extract
1 cup chopped pecans ( toasted )
Cake: Preheat oven to 350 degrees. Combine butter, cocoa and water in a saucepan. Cook, stirring constantly, over low heat until the mixture is smooth and butter has melted; remove from heat and...
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Nutritions

Calories
8299

Sodium
2496mg
104% DV

Fat
395g
608% DV

Protein
82g
164% DV

Carbs
1112g
378% DV

Fiber
34g
138% DV

Creole Egg Rolls

110
Rolls
1 tablespoon of olive oil
·½ cup sliced celery
·½ cup chopped onion
·1/3 cup chopped bell pepper
·½ cup andouille sausage (or flavorful kielbasa)
·¾ cup cooked chicken breast
·2 sliced green onions
·3 tablespoons cream cheese
·1 tablespoon hot sauce
·1 tablespoon cajun seasoning
·egg roll wrappers
Sauce
1 cup mayo
·2 tablespoons creole mustard (or any grainy mustard)
·2 tablespoons ketchup
·1 tablespoon hot sauce
·2 tablespoons lemon juice
·1 tablespoons cajun seasoning
·1 thinly sliced green onion
·1 tablespoons dried parsley
Add olive oil to a large non-stick skillet over med-high heat. Add celery, chopped onion, and chopped bell pepper. Cook until they just begin to soften, about 3 minutes. Turn heat to low and add diced...
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Nutritions

Calories
1032

Sodium
1672mg
69% DV

Fat
68g
105% DV

Protein
2g
4% DV

Carbs
56g
19% DV

Fiber
2g
10% DV

Cake Pan Salad

53
1 head iceberg lettuce
1/4 cup chopped purple onion
1/2 cup chopped celery
1/2 cup chopped green pepper
1/2 cup chopped ( fresh mushrooms )
12 oz. package frozen peas ( thawed )
2 cups real mayonnaise
2 Tablespoons sugar or honey
1/4 lb. grated cheddar cheese ( I like extra sharp )
1 lb. lower-sodium bacon ( fried, cooled and crumbled )
Remove core from head of lettuce. Cut head into quarters. Carefully seperate the lettuce layers. Put half of them in the bottom of a 9 x 13, glass cake pan. Top with half of the onion, half of the...
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Nutritions

Calories
1398

Sodium
1326mg
55% DV

Fat
99g
153% DV

Protein
20g
41% DV

Carbs
98g
33% DV

Fiber
19g
78% DV

Rush Hour Pork Stir-Fry

41
1 lb. pork tenderloin ( cut into strips )
1 pkg. (16 oz.) frozen stir-fry vegetables (yellow, red and green peppers, onions)
1/4 cup KRAFT Asian Toasted Sesame Dressing
2 Tbsp. lite soy sauce
1/2 tsp. garlic powder
2 cups broccoli slaw
Heat large skillet sprayed with cooking spray on medium-high heat. Add meat; stir-fry 5 min. or until lightly browned. Add stir-fry vegetables; stir-fry 5 min. or until heated through. Stir in...
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Nutritions

Calories
948

Sodium
1321mg
55% DV

Fat
19g
30% DV

Protein
97g
195% DV

Carbs
92g
31% DV

Fiber
10g
42% DV
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