4 EPIC Spanish Seafood TAPAS You HAVE TO MAKE
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Tapas, the essence of Spanish cuisine, and what is better than one tapa? 4 tapas!!! All 4 of these tapas recipes are super easy to make, use simple ingredients and each one is done in 30 minutes or less. Folks, this is what Spain is all about. A bunch of tapas plates that offer an insane amount of flavor and very little effort to make.
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- To make the Sepia a la Plancha, add 2 cloves of roughly minced garlic into a mortar, 1 tbsp of freshly chopped parsley and a pinch of sea salt, pound down on the mixture until you form a paste, pour...
See the full directions on my site
