4 Ingredient Beer Can Queso
This 4 INGREDIENT BEER CAN QUESO is our absolute favorite EASY cheese dip! Made with just beer, shredded cheese, cream cheese, and spicy diced tomatoes! Game Day chips and dip here we come.
8 ounces cream cheese
4 cups Mexican blend cheese ( shredded )
1.Heat a small saucepan over medium heat.
2.Pour in the beer and allow to come to a boil. It may foam a bit. While waiting to boil, cut your cream cheese into 1 inch chunks.
See the full directions on my site