Adobong Kangkong with Tofu


Adobong Kangkong with Tofu is a Filipino vegetable recipe that is mixed with fried tofu, kangkong leaves (water spinach), and soy sauce. It is one of the most classical dishes based on Filipino adobo.


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Our mom has been making this 3 Ingredient M&M Fudge for as long as I can remember. It was at every holiday party, super bowl party, and often made during the summer because it doesn’t heat up your kitchen like baking usually does. Do you ever have those days where all you need is just ...

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