Almond Crusted Lemon Halibut

thecurrymommy
December 29, 2020
27
thecurrymommy.com

Trust me, you want this like YESTERDAY. The lemon butter, on it's own, is so delicious! But combined with this filet of fish-YUMMY.

2
2 filets halibut
6 tbsp almond flour
5 tbsp butter
pinch lemon zest
1 tbsp lemon juice
1 tbsp garlic
1 tbsp parsley
paprika
pepper
oil
salt
2 servings cous cous/rice
2 servings roasted asparagus

Lemon Butter

  1. Blend lemon juice, lemon zest, butter, garlic, and parsley together.

See the full directions on my site
Nutritions

Calories
372

Sodium
235mg
9% DV

Fat
33g
50% DV

Protein
9g
18% DV

Carbs
6g
2% DV

Fiber
2g
8% DV

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  • Place beans in a large bowl or pot. Cover with water by 2 inches. Cover and let stand overnight. Drain and rinse the beans.
  • Place the beans in a large pot and cover with fresh water (about 1...
    See the full directions on my site
Nutritions

Calories
461

Sodium
983mg
40% DV

Fat
12g
19% DV

Protein
13g
26% DV

Carbs
73g
24% DV

Fiber
8g
34% DV