Desserts

Almond flour cake with apricots, coconut and mint

16

This almond, apricots, coconut and mint tart is absolutely delicious. Perfect treat for your family or friends, to enjoy with a cup of coffee or tea.

6
For the pastry::
250 g flour I use light spelt flour
125 g unsalted butter cold and cubed
50 g icing sugar
2 egg yolks
1 tbsp buttermilk or yoghurt
pinch salt pink Himalayan
For the tart::
120 g canned apricots approx 6 med halves
125 g cream cheese
100 g cane sugar
125 g ground almonds
2 eggs medium
1 tbsp fresh mint finely chopped plus few leaves to decorate
2 dashes apricot extract For extra flavour optional ( 2 drops )
3 tbsp desiccated coconut plus extra to sprinkle over
1 tbsp almond flakes to sprinkle over

1. Preheat the oven to 170°/160°C fan assisted or 325°F and grease a tart tin or pan. I used a rectangular tin (36cm x 12cm x 2.5 cm) 14" x 4.75" x 0.98". I have lined this with parchment paper.
2. To ...
See the full directions on my site

Nutritions

Calories
668

Sodium
122mg
5% DV

Fat
33g
51% DV

Protein
10g
20% DV

Carbs
77g
26% DV

Fiber
4g
19% DV
Snacks

Sabudana Kheer Recipe

37
https://www.viniscookbook.com/

Silky and sweet pudding made using sago pearls (sabudana), milk and sugar is sabudana kheer. Sabudana kheer is flavored with cardamom, coconut, and saffron. These flavors complement the kheer very justly. It is a very common preparation during the fasts as sabudana is consumed a lot during fasts.

This recipe serves 3-4 persons

Check out this delicious recipe!


See the full directions on my site
Cakes

PINA COLADA CAKE 🍰

38

This Pina Colada Cake is a lovely alcohol-free cake version of a favorite drink. Full of fruity flavors, it's a light dessert with a moist texture, just perfect for a summer day.

12
  • Step 1Prepare butter cake according to package directions.
  • Step 2Drain sliced pineapple into a bowl.
  • Step 3Mix sweetened condensed milk, ...
    See the full directions on my site
Cakes

MANGO CAKE 🍰

54

When mangos are in high season, they are just asking to be put in a dessert. Something light, which will leave a nice fruity aftertaste, something exotic and not to heavy in the calorie count department, just like this mango cake.

16
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