Muffins

Almond Flour Gingerbread Muffins

Megan Olson
November 28, 2017
453

Almond Flour Gingerbread Muffins with collagen frosting. Spiced with warm flavors and high in protein & healthy fats! An easy breakfast or portable snack! Paleo + Gluten Free + Low Calorie

12
2 cups almond flour
2 tbsp. coconut flour
1/3 cup extra virgin olive oil
2 tbsp. honey
2 tbsp. blackstrap molasses
1 tsp. vanilla extract
3 large eggs
2 tsp. ground ginger
1/4 tsp. nutmeg
1/2 tsp. cinnamon
1 tsp baking soda
1 tbsp. collagen
1/8 cup unsweeteend almond milk
  1. Preheat oven to 350 and lightly spray a muffin tin with nonstick cooking spray.
  2. Using a standing mixer or hand mixer, blend together the eggs, honey, molasses, and vanilla until smooth....

See the full directions on my site
Nutritions

Calories
147

Sodium
139mg
5% DV

Fat
10g
16% DV

Protein
4g
8% DV

Carbs
7g
2% DV

Fiber
1g
7% DV