Almond Joy Cookies

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These Small Batch Almond Joy Cookies are the perfect blend of coconut, semi sweet chocolate and sliced almonds. They can be baked and frozen ahead of time. This is the time of year for all things cookie! One of my favorite candy bars is Almond Joy. To me they are amazing. What is your favorite candy bar? Are you a snickers fan? Maybe you prefer a Twix or a 3 Musketeers. These Small Batch Almond Joy Cookies are the perfect blend of coconut, semi sweet chocolate and sliced almonds.

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1 1/8 cups all purpose flour (1 cup plus two tablespoons)
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter softened (1 stick)
1/3 cup sugar
1/3 cup brown sugar
1 teaspoon vanilla extract
1 large egg
1 1/2 cups semi sweet chocolate chips
1 cup sweetened coconut flakes (shredded coconut)
3/4 cup sliced almonds
  1. Preheat oven to 375 degrees
  2. In small bowl whisk to combine flour, baking soda and salt. Set aside.
  3. Using mixer cream butter and sugars. Add vanilla and egg and mix just until.......

See the full directions on my site
Nutritions

Calories
219

Sodium
59mg
2% DV

Fat
15g
23% DV

Protein
1g
3% DV

Carbs
18g
6% DV

Fiber
1g
5% DV