Almond Pulp Dark Chocolate Hazelnut Pie

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Delicious almond pulp dark chocolate hazelnut pie that you can make within an hour. It is super easy and simple, and it is a pie that is worthy of indulgence. It is slightly sweet, salt, and very nutty. And it is vegan friendly!

12
1 package(s) Honey Graham Cracker
1/2 cup Coconut oil
3 cups Almond grind
1/4 cup Chocolate hazelnut almond spread
1 tablespoon Maple syrup
2 tablespoons Nut milk
1 tablespoon Cacao Powder
1/2 teaspoon himalayan salt
Nutritions

Calories
135

Sodium
20mg
0% DV

Fat
11g
17% DV

Protein
0.7g
1% DV

Carbs
7g
2% DV

Fiber
0.4g
1% DV

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Our No-Bake Peanut Butter Cheesecake is the perfect dessert for a hot day or when you need an easy dessert. This peanut butter cheesecake is served cold, so it’s perfect when you need a cold treat. With an Oreo crust and a creamy peanut butter center, it’s sure to be a crowd pleaser! Ingredients needed ...

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