Main Dishes

Aloo Baingan Sabzi

58

Aloo Baingan is easy to make the dish from North India Cuisine. Potato is one the main ingredient which makes the fantastic and a perfect combination with Baingan with different spices. It is the most consumed dishes in India. This is the simple tasty Indian food recipes to make without much ado. How to prepare Aloo Baingan Ki Sabzi in a very special way so that it tastes extraordinary. Just follow the simple steps and make in an easy way. This Aloo Baingan Sabzi can be served with any type of rice or with Roti, Chapatti, and Naan. Try this Recipe...

2-3
3 brinjal
1 chopped potato
2 chopped onion
Coriander leaves chopped
1 tbsp Kholapuri masala
1 tbsp Chili powder
1 tbsp Turmeric
Salt
2 tbsp Oil

Heat oil in a pan, add chopped onion and saute it until golden brown
Add potatoes and water.
Close the lid and let it cook for few minutes
Next, add chopped brinjal and powdered spices.
Let...
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Nutritions

Calories
147

Sodium
50mg
2% DV

Fat
9g
13% DV

Protein
2g
4% DV

Carbs
14g
4% DV

Fiber
3g
15% DV