Andes Mint Ice Cream
Delicious creamy mint ice cream filled with those yummy Andes Mints.
2 cups heavy whipping cream
3/4 cup granulated sugar
3/4 teaspoon vanilla extract
3/4 teaspoon mint extract
3/4 cup Andes Creme de Menthe baking chips
Place a container for storing the ice cream in the freezer.
In a medium bowl whisk together the half and half and sugar until well mixed.
Add in the heavy cream, vanilla extract and mint...
See the full directions on my site