Desserts

Apple Blossoms

Rosa Gonzalez
April 15, 2017
146
12
3 apples - cored and cut in half from top to bottom
Juice of 1 lemon
1/4 cup brown sugar
1/2 tablespoon cinnamon
1 package of Pepperidge Farm Puff Pastry - 2 sheets thawed
6 tablespoons apricot preserve
4 tablespoons water
flour for dusting
Pre-heat oven to 375 degrees F Slice the apples into very thin slices Fill a medium microwave safe bowl half way with water and pour in the lemon juice Place the apple slices in the bowl of lemon water and...
See the full directions on my site
Nutritions

Calories
64

Sodium
8mg
0% DV

Fat
0.85g
1% DV

Protein
0.2g
0% DV

Carbs
16g
5% DV

Fiber
0.9g
3% DV

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1 tablespoons extra virgin olive oil ( divided )
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1/2 onion ( chopped )
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1 pound brussels sprouts ( trimmed and quartered )
2 cloves garlic ( minced )
2 teaspoons fresh thyme leaves ( or 1 teaspoon dried thyme leaves )
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2 cups uncooked wild rice
1/2 cup dried cranberries
1/2 cup sliced almonds
8
  1. Using a fine mesh sieve, rinse rice well for 1-2 minutes under cold water. Transfer rice to medium saucepan. Add 3 ½ cups water and 1 tablespoon of oil. Cover and cook over medium heat until...
    See the full directions on my site
Nutritions

Calories
433

Sodium
217mg
9% DV

Fat
12g
18% DV

Protein
31g
62% DV

Carbs
49g
16% DV

Fiber
6g
24% DV