Apple Cider Milkshake

52

So easy. Toss apple cider, ice cream, and cinnamon into the blender and pour into glasses. That's all it takes to make an apple cider milkshake. You're only 3 ingredients away from a delicious, fall-inspired apple cider milkshake. It's super easy to make and an amazing way to wrap up summer and welcome autumn. This recipe is perfect after a day at the orchard. Be sure to grab some apple cider before you leave! Serve with a festive, fun straw!

2
2 1/2 cups vanilla ice cream
1 1/4 cups apple cider
1/2 tablespoon cinnamon
  • Place everything in a blender and blend into a shake.

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See the full directions on my site
Nutritions

Calories
340

Sodium
103mg
4% DV

Fat
25g
38% DV

Protein
6g
12% DV

Carbs
31g
10% DV

Fiber
3g
15% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
8
  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
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