Apple Dumplings

494

These scrumptious Apple Dumplings are fresh wedges of apple rolled in dough and baked in butter, brown sugar and cinnamon. The end result is mouthwatering buttery sweet dumplings drizzled with a caramel like sauce. Good luck resisting these delicious tasty treats. They are made easy using ready made crescent rolls and a little more than a handful of common pantry ingredients.

8
1 cup butter
2 Honeycrisp apples peeled cored and cut in 8 wedges
2 cans refrigerated Crescent Roll Dough
1 1/2 cups brown sugar
1 teaspoon cinnamon
1 teaspoon vanilla extract
1 cup lemon lime soda
Nutritions

Calories
726

Sodium
617mg
25% DV

Fat
30g
46% DV

Protein
12g
25% DV

Carbs
103g
35% DV

Fiber
4g
16% DV