These scrumptious Apple Dumplings are fresh wedges of apple rolled in dough and baked in butter, brown sugar and cinnamon. The end result is mouthwatering buttery sweet dumplings drizzled with a caramel like sauce. Good luck resisting these delicious tasty treats. They are made easy using ready made crescent rolls and a little more than a handful of common pantry ingredients.
2 Honeycrisp apples peeled cored and cut in 8 wedges
2 cans refrigerated Crescent Roll Dough
1 1/2 cups brown sugar
1 teaspoon cinnamon
1 teaspoon vanilla extract
1 cup lemon lime soda
See the full directions on my site