Apple Pie
243
Meals by Molly
Apple pie is a show-stopping dessert that is made with a lusciously thick and gooey filling embedded with layers upon layers of tender apples. The flaky, buttery homemade pie crust and a heaping scoop of vanilla ice cream for serving are non-negotiable!
10" pie
Double Pie Crust:
2.5 cups all-purpose flour
1 tsp. salt
2 tsp. granulated sugar
1 cup unsalted butter ( cold and cut into cubes )
6 tbsp. ice water
Apple Pie Filling:
3 lbs. apples ( 6-7 large Granny Smith or Honey Crisp )
3 tbsp. cornstarch
.25 cup unsalted butter
.5 cup granulated sugar
.5 cup brown sugar ( packed )
2 tsp. fresh lemon juice
.25 tsp. salt
1 tsp. cinnamon
1 egg ( beaten )
2.5 cups all-purpose flour
1 tsp. salt
2 tsp. granulated sugar
1 cup unsalted butter ( cold and cut into cubes )
6 tbsp. ice water
Apple Pie Filling:
3 lbs. apples ( 6-7 large Granny Smith or Honey Crisp )
3 tbsp. cornstarch
.25 cup unsalted butter
.5 cup granulated sugar
.5 cup brown sugar ( packed )
2 tsp. fresh lemon juice
.25 tsp. salt
1 tsp. cinnamon
1 egg ( beaten )
Make the Pie Crust:
- Cut the butter into even-sized pieces and set in the fridge to keep cold.
- Spoon the flour into your measuring cup and level it off with the flat side of a knife....
See the full directions on my site
Nutritions
Calories
4126
Sodium
2455mg
102% DV
Fat
178g
274% DV
Protein
44g
88% DV
Carbs
587g
199% DV
Fiber
59g
238% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
118g
593%
Polysaturated Fat
10g
62%
Monosaturated Fat
49g
308%
Cholesterol
618mg
207%
Sodium
2455mg
102%
Potassium
2922mg
83%
Protein
44g
88%
% DAILY VALUE*
Total Carbohydrate
Fiber
59g
238%
Sugar
238g
476%
Vitamin A
7380IU
147%
Vitamin B6
1mg
76%
Vitamin C
127mg
212%
Calcium
284mg
28%
Iron
18mg
101%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
