Apple Strudel

70

This scrumptiously easy and delicious Apple Strudel is made with flaky buttery puff pastry, fresh crisp apples, plump juicy raisin all drizzled with a sweet cinnamon glaze. Make this gorgeous treat for your next brunch, book club or evening soiree and impress your family and friends.

12
Apple Strudel:
1/2 cup golden raisins
2 tablespoons rum
4 large apples peeled, cored and finely diced
3/4 cup packed brown sugar
3/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1 package 2 sheets frozen puff pastry (thawed)
1 egg
1 tablespoon milk
Cinnamon Glaze:
1 cup powdered sugar
2 tablespoons milk
1 teaspoon ground cinnamon
1/2 teaspoon vanilla extract
Nutritions

Calories
145

Sodium
20mg
0% DV

Fat
1g
2% DV

Protein
1g
3% DV

Carbs
32g
11% DV

Fiber
1g
6% DV