Arbuelita Skull Cookies

6
1 3/4 cups all-purpose flour
3/4 tsp baking soda
1/4 tsp salt
1/2 cup (1 stick) butter each
2 tablets (90 grams ) NESTLÉ ABUELITA Authentic Mexican Hot Chocolate Drink
2/3 cup granulated sugar
1 large egg
4 individual boxes WONKA SweeTARTS Skulls N' Bones (found in WONKA Monster Treats assorted candy bag)
PREHEAT oven to 375° F. COMBINE flour, baking soda and salt in medium bowl; set aside. PLACE butter and Abuelita chocolate in medium saucepan. Cook over medium-low heat, stirring frequently, for 5...
See the full directions on my site
Nutritions

Calories
3797

Sodium
1615mg
67% DV

Fat
264g
407% DV

Protein
30g
60% DV

Carbs
301g
102% DV

Fiber
11g
46% DV

This crispy fried chicken sandwich recipe is better than Chik-Fil-A, Popeye's or McDonald's! The chicken breast is brined in pickle juice, breaded with flavorful seasonings, fried until golden brown, and then piled on a toasted brioche bun with lettuce, tomato, pickles and mayonnaise. Serve the sandwich with a side of waffle fries and homemade Chik-Fil-A sauce for dipping!

4 chicken cutlets
1/2 c milk
1/2 c dill pickle juice
2 c all purpose flour
2 T confectioners sugar
2 t baking powder
2 t paprika
2 t kosher salt
1/2 t black pepper
1/2 t garlic powder
1/4 t onion powder
1 egg
oil ( for frying )
4 sandwich buns ( buttered and griddled )
Optional for serving ( lettuce, tomato, mayonnaise, pickles )
Chik-Fil-A Sauce:
1/2 c mayonnaise
2 T barbecue sauce
1 T honey
2 t prepared yellow mustard
1 t lemon juice
4
  • In a large bowl, whisk together the milk and pickle juice.
  • Add the chicken to the milk mixture and toss to coat. Cover with plastic wrap and refrigerate for at least 8 hours or up to (but...
    See the full directions on my site
Nutritions

Calories
631

Sodium
1717mg
71% DV

Fat
4g
6% DV

Protein
19g
38% DV

Carbs
127g
43% DV

Fiber
6g
25% DV