Appetizers

Arugula Basil Pesto

1
1
2 cups arugula, loosely packed
1 cup fresh basil leaves, loosely packed
1/4 cup pine nuts
2 tablespoons parmesan cheese
1/2 teaspoon minced garlic
1/4 cup olive oil
In a food processor, combine the arugula, basil, garlic, walnuts and parmesan cheese. Pulse a couple of times to get everything combined. Slowly drizzle the olive oil through the top tube and process...
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Nutritions

Calories
815

Sodium
463mg
19% DV

Fat
68g
106% DV

Protein
17g
34% DV

Carbs
8g
2% DV

Fiber
3g
13% DV