Asian Zing Sauce Recipe

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This sauce is sticky and flavorful- soy, ginger, and chili are notable, but the sauce is additionally sweet. The zing really comes through within the aftertaste. Great for buffalo wings or chicken wings. I hope you will enjoy the unique taste of my Asian zing sauce.


Step 1: First of all, combine rice wine vinegar & cornstarch together in a bowl or measuring cup. Mix it well.


Step 2: Take a small saucepan & combine all the other ingredients & mix it properly.


Step 3: Now, add the rice wine vinegar cornstarch mixture, and stir it well.

1 tbsp. Soy sauce
1/4 cup Chili-garlic sauce
1/3 cup Sugar
1/2 cup Corn syrup
tablespoons Rice wine vinegar
2 tbs. Cornstarch
Nutritions

Calories
1179

Sodium
2032mg
84% DV

Fat
8g
13% DV

Protein
9g
18% DV

Carbs
237g
80% DV

Fiber
9g
37% DV

Put those overripe bananas to good use with the best recipe for Easy Banana Muffins! These simple, one-bowl, moist banana muffins are a perfect make-ahead breakfast or snack -- and they're freezer-friendly, too! Best of all, they rise high and have tall, puffy, sugar-coated domes. Add chocolate chips, nuts, or blueberries for the ultimate bakery-style treat!

3/4 c granulated sugar
1/2 c vegetable oil
2 eggs
1 1/2 c mashed banana
1 t vanilla extract
1/4 t almond extract
1 t baking soda
1 t baking powder
3/4 t salt
2 c all-purpose flour
1/2 t cinnamon
1/4 t nutmeg
coarse sugar
12
Nutritions

Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
5g
10% DV

Carbs
44g
15% DV

Fiber
3g
12% DV