Asparagus Pasta

212

A quick and easy light Asparagus Pasta with grated Parmesan Cheese, fresh herbs, and lemon zest. It is the perfect accompaniment for all your summer grilling.

6
1 lb. fettuccine
¼ cup extra virgin olive oil
1 small onion quartered and sliced
1 lb. fresh asparagus cut in 1 ½ inch segments
3 cloves garlic minced
½ teaspoon red pepper flakes to taste
1/3 cup grated fresh Parmesan Cheese
9 fresh basil leaves
1 tablespoon fresh thyme leaves
1 1/2 tablespoons lemon zest
salt and pepper to taste

1. Bring a large pot of water to boil. Cook the pasta...


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Nutritions

Calories
202

Sodium
758mg
31% DV

Fat
14g
21% DV

Protein
6g
13% DV

Carbs
11g
3% DV

Fiber
2g
8% DV