Asparagus Salad

217

A fresh spring asparagus salad recipe with cherry tomatoes, radishes, carrots, and red onion all tossed in a fresh lemon Dijon mustard vinaigrette and sprinkled with crumbled feta cheese.

8
Lemon Mustard Vinaigrette :
1 tablespoon apple cider vinegar
1 lemon, juiced (about 3 tablespoons)
1 teaspoon Dijon mustard
2 teaspoons honey
1 teaspoon dried marjoram (or oregano)
¼ cup olive oil
salt and pepper to taste
Salad:
1 bunch asparagus blanched and cut into bite-sized pieces (rough stalk removed)
½ cup sliced radishes
1 1/2 cup cherry or grape tomatoes halved
1 carrot julienne
1/3 cup thinly sliced red onions
1 tablespoon fresh thyme
½ cup crumbled feta cheese

1. Bring a pot of water a boil and add...


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Nutritions

Calories
39

Sodium
35mg
1% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
7g
2% DV

Fiber
0.0g
0% DV