Avocado Edamame Potstickers

36 potstickers

1 avocado
1 lb edamame shelled
1 ginger
3 garlic cloves
1 boy choy
1 bunch scallions
1 tbsp coconut sugar
2 1/2 tbsp soy sauce
1 1/2 tbsp sriracha
1/2 tbsp toasted sesame oil
1/4 tsp white pepper
1/2 tbsp rice vinegar
1 package wonton wrappers

Add half of the avocado and about three quarters of the cooked edamame to a blender. Blend until smooth, adding just a splash of water if needed. If you don't have a blender that's small enough to handle...

See the full directions on my site

Nutritions

Calories
703

Sodium
3249mg
135% DV

Fat
36g
55% DV

Protein
33g
66% DV

Carbs
74g
25% DV

Fiber
24g
99% DV