This bacardi cake looks sophisticated enough for any sort of occasion an is yet very simply and fast to make and it's quite low cost. The flavor of rum, combined with the taste of petal soft buttery cake, it is simply divine.
Step 1. Preheat oven to 325F. Oil and flour a bundt pan.
Step 2. Sprinkle chopped nuts evenly over the bottom of the pan.
This vegan banana cake with cream cheese frosting has a soft, sweet banana cake and a rich, lush frosting on top! The entire cake and frosting is made with just 10 ingredients, it's gluten and grain free, and naturally sweet.